American cuisine is a melting pot of diverse cultures, influences, and flavors, resulting in a wide variety of iconic dishes. From Southern comfort food to coastal delicacies, the culinary landscape in the United States reflects the country’s rich history of immigration and regional traditions. Below, we explore some of the most beloved and iconic American dishes that have become staples in households and restaurants across the nation.
Roast the cauliflower: Toss the cauliflower with the avocado oil, cumin, garam masala, curry powder, smoked paprika, and salt
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